A comprehensive guide to Portsmouth NH restaurants and dining across the Seacoast.
Botanica is an intimate upscale French influenced restaurant and bar located in the West End of Portsmouth, New Hampshire.
Two-Fifty Market is a one of a kind dining experience located in the Sheraton Portsmouth Harborside Hotel inspired by local ingredients and the culinary expertise of our acclaimed chef.
Located in the heart of Kittery Point, Maine, Robert’s Maine Grill serves up locally-sourced Maine cuisine in a modern, welcoming ambience to locals and travelers alike.
Located just two blocks down from Market Square, Jay's has become an overnight institution among locals who appreciate exceptional seafood. Casually hip, with no pretense. Reservations encouraged.
Serving upscale New England cuisine, Jonathan’s Ogunquit, caters to those diners looking for fresh seafood, classic European dishes, grilled steaks and more.
Experience the finest cuts of prime and choice steaks and chops, fresh seafood and outstanding service in one of the most beautifully preserved historic buildings in New England.
Offering fine Italian cuisine with the freshest and most flavorful seasonal ingredients and superior service in elegant yet comfortable surroundings. Weekend valet parking.
Moxy is a modern American tapas restaurant focusing on smaller plates meant for sharing and taking our inspiration from our local farmers, culture and history.
The Black Trumpet Bistro is a chef-owned bistro-and-wine bar in a 200-year-old building of brick and beams. The menu changes often, drawing inspiration from the country cuisine of the Mediterranean.
The Dockside has the best view of York Harbor. A beautiful setting inside and out. The big mahogany bar and outdoor patio bar offer cocktails and lite fare, while our warm and comfortable dining room serves contemporary Maine cuisine for lunch and dinner. Facilities for private groups up to 160.
Fresh. Simple. Local. Our menus reflect the best seasonal fish, meats, and vegetables available to us. Quality dishes come from selecting the best seasonal ingredients...
Toscana Italian Chophouse & Wine Bar, a steakhouse concept that will be built around signature chops, incredible sides, and of course many of the Italian...
Tulsi's inspired menu boasts delectable Indian cuisine of traditional North Indian, Moghlai and contemporary dishes made with only the finest and freshest ingredients. Travel and Leisure magazine named Tulsi as one of the "Best Indian Restaurants in the U.S." in April 2014.
Located on quiet and quaint Commercial Alley in the heart of Portsmouth, Cava Tapas & Wine Bar offers fresh and innovative small-plate fare and a diverse and always changing selection of international wines in two wine bars -- one on street level and one in the "wine cave."
The Oar House serves seafood, poultry, beef and other specialties in an historic maritime setting in downtown Portsmouth.
Three Chimneys Inn features settings for both formal and casual dining. 'Maples,' with its four fireplaces and Georgian furnishing, offers fine dining in a candlelit atmosphere. 'The Tavern,' with its granite walls, fireplace and massive beamed ceilings, provides a cozy spot for casual dining. And in season, 'The Conservatory' is a delightful place to dine in the shade of an old English grape arbor.
Surf sets the standard in New Hampshire for fresh, exquisitely prepared seafood. Guided by chef and owner Michael Buckley, Surf has built a reputation for imaginative cooking with the very freshest fish and shellfish.
Contemporary Japanese restaurant coming soon to downtown Portsmouth, NH.
Clay Hill Farm is an award-winning restaurant and wedding venue on 11 sprawling acres. With beautiful garden paths and protected woodlands, the restaurant is the first in the country to be a certified wildlife habitat, bird sanctuary and state Environmental Leader property. Cocktail deck and weekly dining specials. NEW! Outside Dining on the Deck (In-season) Live Entertainment-Experiential Dining. Voted #1 for weddings and romantic dining.